VIDEO: 3 Important Considerations for Restaurant Insurance
Recently, Society Insurance participated in a restaurant forum panel discussion for culinary students at Moraine Park Technical College in Fond du Lac, Wis.
The experienced panel included:
- Kevin Wondra, Society Insurance Corporate Marketing Manager
- Paul Cunningham, Schreiner’s Restaurant
- Ron Jordan, Restaurant Association
- Kyle Cherek
In this excerpt, Kevin explains three insurance coverage details that make a big difference for restaurant owners.
Learn more about the difference Society can make for your business by contacting Smith D&L Insurance.
Article courtesy of Society Insurance.
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